Food, Drink, Fun
We are proud to present our eclectic mix of catering partners and vendors on-the-move. Our team of specialist suppliers, from pop-up popcorn poppers to the coolest mobile coffee shops, bars-on-wheels and leading edge street food vans, help us create a unique, quality experience for our guests, making each individual film event even more memorable and enjoyable.
BEETLE JUICE
Established in 2011, Beetle Juice is a beautiful hand-crafted 1979 VW camper van converted into a specially designed mobile bar, run by a rather charming bunch of guys. Whether it’s a glass of wine you fancy, or just a refreshing beer or coke, or even a specially created bespoke Nomad cocktail, Beetle Juice will be on hand to look after you at most of our events this summer - including Queen’s Park, Roundwood Park, Willesden Sports Centre and the Horniman Museum & Gardens - full details TBA very soon. Bottoms up!
COMPANY OF COOKS
‘The right mix of people and ingredients’
Company of Cooks cater for some of the country’s most prestigious locations including the Royal Opera House, Southbank Centre, Imperial War museum, Chiswick House & Gardens, Kenwood House, Wakehurst Place, RHS Garden Wisley, The Regent’s Park and Greenwich Park.
Believing in menus that feature an honest approach, simplicity, seasonality and quality, Company of Cooks are passionate about supporting independent regional growers and producers.
As the official catering partner of The Royal Parks, Company of Cooks will treat us to their fine catering at our Hyde Park Lido events.
DAISY GREEN & BEANY GREEN
Daisy Green brings quality, health, personality and love to the streets of London with gourmet frozen yoghurt and Beany Green’s delicious proper coffee. Look out for the quirky cows, cute vans and eco-friendly bikes at our venues this summer.
Daisy Green use products which are natural and contain nothing artificial. They source organic produce wherever possible. They work hard to keep their food miles down and support local farmers and producers. They do their best to be carbon neutral… using
bio-degradable packaging and pedal powered pink trikes!
DIVINE CHOCOLATE
Divine Chocolate are joining us for a second year throughout our summer events. Guests at our screenings are treated to gorgeous complimentary chocolate mini-bars, coins and hearts - milk, dark and our summer favourite, white chocolate and strawberries! Groups can look forward to additional treats…
Not only is Divine Chocolate wonderfully delicious and luxurious, it’s a Fairtrade company that’s 45% owned by the cocoa farmers in Ghana who sit on the board and share in the profits. A special treat for our Nomad followers and making a real difference in another part of the world. Sounds pretty good to us!
FIREFLY NATURAL DRINKS
Everyone wants to get the most out of life. Firefly’s little contribution is to scour the world for natural ingredients that taste delicious and help us feel our best. The result? Firefly Natural Drinks – original blends of delicious fruit juices and natural botanical extracts with absolutely nothing artificial.
The Firefly team is delighted to be partnering with The Nomad for the first time this year. Both Firefly and The Nomad care about the environment and sustainability - and getting the most out of life, without costing the Earth, is the Firefly mantra! They look to refreshing Nomad audiences with their delicious natural drinks this summer.
HIX’S FISH DOG
Renowned chef and restaurateur Mark Hix’s take on a classic fish finger sandwich hits the streets in a beautiful 1971 Citroen H van. Local fish, fried to perfection, marries perfectly with minted mushy peas and tartare sauce. A ‘fish dog’ with chips and a delicious drink makes a meal, or have a ‘fish pup’ for a light snack. After launching at Jamie Oliver’s ‘The Big Feastival’ last summer, the food truck has been cruising around London markets and catering for private events.
Look out for the Hix van at most of our events this summer - full details TBA.
Find out more…
POP
POP is Europe’s only popcorn boutique. They pop, flavour and coat every kernel with love in the kitchen below their shop just off Portobello Road. They only use natural ingredients to make the best-tasting popcorn out there, from the classic butterfly corn popped in olive oil to the best-selling English Toffee & Sea Salt and seasonally-changing menu specials. POP is proud to serve its popcorn at this summer’s Nomad events this summer.
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